Menu
We’re excited and invite you to reserve a table with us.
304.637.0932
To bring our vision to life and give our guests a chance to delight in the fusion of our French, Appalachian-American flavors, we are offering reservation only service in our dining room and at our cocktail bar. Your reservation will allow you to choose from a thoughtful, more concise menu with fresh ingredients of the highest quality or a six course tasting menu. We know it’s been a hard year and each of us needs a little extra tenderness. We want to bring you some goodwill at the Forks and treat you to a very special experience. And while we will no longer accept walk-in dining or cocktails, your reservation gives us the ability to mold and perfect your culinary adventure.
For the remainder of 2021, barring any public health concerns, our hours will be:
We approach dining with the belief that sitting down to a good meal with people you love is one of life’s greatest treasures. We’re prepared to celebrate that with you at the Forks. Welcome and bon appétit!
Thoughtfully designed and prepared, our tasting menu features six courses: an appetizer, soup, salad, entrée, and dessert. Served to you with care, each ingredient, texture, and flavor will compliment every dish to tell a story.
Our Inn at the Forks offers West Virginia highland views, luxurious comfort, and savory cuisines from our kitchen.
Located atop Kelly Mountain, just outside of Elkins off Route 33, our Inn at the Forks has 5 beautiful guest rooms. Recently renovated and designed for your comfort, our guest rooms are furnished with new Serta mattresses, crisp down-alternative bedding, new fixtures and mountain decor.
The Forks Inn
Kelly Mountain Road, Elkins, WV 26241
Contact
304.637.0932 | [email protected] | attheforks.com
If ever there was a time for re-evaluation and change, it’s now. Forks is adapting and adjusting to align with where we dreamed of taking our business when we opened nine years ago.
We’re excited and invite you to reserve a table with us.
Our Forks kitchen and dining rooms have undergone extensive renovations over the past year. Along with physical changes, we’re writing a new story with our food. Forks’s fine-dining experience will be designed to include the option of a smaller menu made with the finest ingredients or a six course tasting menu. Dining at the Forks will be memorable, intentional, tailored and will require a reservation.
A tasting menu is a cohesive experience guided by a chef. Thoughtfully designed by the Forks’ classically trained chef, Eric Stalnaker, our tasting menu will feature six courses: an hors d’oeuvre, soup, salad, sorbet, main course, and dessert. Served to you with care, each ingredient, texture, and flavor will compliment every component of the dish to tell a story. Likewise, our smaller menu will thoughtfully amuse the palate.
For the remainder of 2021, barring any public health concerns, our hours will be: